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Stevia CAS-No.57817-89-7
Stevia CAS-No.57817-89-7, dicotyledons Gang, Asteraceae perennial herb. The early eighties the introduction of cultivation, is a new source of sugar plants. Ye Wei 6-12% with inulin, fine white powder, is a low-calorie, high natural sweetness and functional sweetener.
Stevia CAS-No.57817-89-7 is widely used in food, beverage, medical industry, such as low-calorie foods and drinks.
Stevia CAS-No.57817-89-7 for diabetes, hypertension, obesity, atherosclerosis patients.

Stevia

  • CAS No:57817-89-7
  • HS Code:2938909090
  • Specification:>98%
  • Routine Packing:5;10;25 kilograms / packaging
  • Place of origin:China
  • QC:Haccp, Kosher, Hala
  • Payment terms:TT or LC
  • Qty in 20' FCL:7 Ton
  • Port of dispapch:Shanghai,Tianjin,Qindao

InquiryDownload

    • Type
       
    • Total Steviol Glycosides
    • Reb-A
       
    • STV
       
    • Reb-C & DA
       
    • Sweetness
       
    • Rebaudioside-A 98%
    • 98%~98.60%
    • 98%~98.20%
    • 0.1%~0.6%
    • 0
    • >480times
    • Rebaudioside-A 95%
    • 97%~98%
    • 95%~96%
    • 2%~3%
    • 0.1~0.3%
    • >450 times
    • Rebaudioside-A 90%
    • 95%~96%
    • 90%~91%
    • 5%
    • 1%
    • >380 times
    • Rebaudioside-A 80%
    • 95%~96%
    • 80%~82%
    • 10%
    • 5%
    • >360 times
    • Rebaudioside-A 60%
    • 90%
    • 57%~60%
    • 25%
    • 5%~6%
    • >320 times
    • Rebaudioside-A 50%
    • 90%
    • 50%~52%
    • 33%
    • 6%~7%
    • >300 times
    • Rebaudioside-A 40%
    • 85%~87%
    • 40%~41%
    • 38%~40%
    • 7%~8%
    • >280 times
    • Rebaudioside-A 40%
    • 90%~92%
    • 40%~41%
    • 43%~45%
    • 7%~8%
    • >280 times
    • Steviol Glycosides 90%
    • 90%~92%
    • 20%~23%
    • 57%~59%
    • 7%~8%
    • >250times
    • Steviol Glycosides 80%
    • 80%-82%
    • 15%-18%
    • 57%~60%
    • 9%~10%
    • >220 times
    • Stevioside 90%
    • 95%
    • 6%
    • 90%
    • 1%~2%
    • >250 times
    • STV 98%
    • 98%
    • 1%
    • 98%
    • 1%
    • STV 95%
    • 97%
    • 1%
    • 95%
    • 2%
    • STV 90%
    • 96%
    • 6%
    • 90%
    • 2%
    • STV 50%
    • 90%
    • 20~25%
    • 56~60%
    • 7~8%
    • STV 60%
    • 85%
    • 18%
    • 60%
    • 9%
    • STV 50%
    • 80%
    • 18%
    • 50%
    • 9%
    • Steviol Glycosides
      without bitter
      aftertaste

    • 95%~96%
       

    • 15%~16%
       

    • 80%~83%
       

    • 0.2%
       

    • >270 times
       
    • Stevia Sugar 90%
    • 90%
    • 27%
    • 56%
    • RC5%
    • Stevia Sugar 85%
    • 85%
    • 27%
    • 50%
    • -
    • Stevia Sugar 80%
    • 80%
    • 27%
    • 50%
    • RC8%
    • Steviosin
    • 95%
    • BP2005
    • Other Specification
    • Item
    • Specification
    • Specific Rotation
    • -30º - -38º
    • Specific Absorbance E1%1CM

    • 0.08 max
    • Bulk Density
    • 0.28%
    • Ash
    • 0.08%
    • Loss on Drying
    • <3%
    • Particle size
    • 80 mesh
    • Heavy Metal
    • <10ppm
    • Arsenic(As)
    • <0.01%
    • Pb
    • <0.001ppm
    • Microbiology
    • Total Plate Count
    • <1000cfu/g
    • Yeast & Mold
    • <100cfu/g
    • E.Coli
    • Negative
    • Pesticides
    • Negative
    • Salmonella
    • Negative
    • Enzyme modification
    • Transmittance
    • >85%
    • Transfer rate
    • >65%
    • Impurity
    • <11%
    • Total Steviol
    • >50%
    • Steviol-glycoside
    • >80%
    • Stevia Without the
      reaction

    • <15%
    • RA Rate
    • >25%

1. Stevia Extract 57817-89-7 sweeter than sucrose 200-350 times. Steviaside and stevia --57817-89-7 the main ingredient, taste cool, refreshing,57817 -89-7 as a sweetener in a kind of high sweetness of food additives. Stevia Extract -57817-89-7 two forms: tablets and powder.
2 low-calorie: Stevia Extract CAS-No.57817-89-7 as the medical science of nutritional supplements and health foods held. Modern medical research,57817 -89-7, which helps to balance blood sugar. Blood pressure, improved brain activity, and weight control, skin Care.As Stevia Extract Manufacturers helpfur ,57817-89-7 is also low in calories.
3. Stevia Extract CAS-No.57817-89-7 as a food additive, is a natural green sweetener, which is extracted from stevia leaves,57817 -89-7 is a green food.
4. Stevia Extract CAS-No.57817-89-7 can be used for food, beverage, pharmaceutical medium, sweeteners complex, pickles, cosmetics, toothpaste, cigarettes taste so 57817-89-7. Using sugar cane sugar.So it is very economical to use stevia in food additives, the cost of only 30-40%.
5. Stevia Extract CAS-No.57817-89-7 is stable to acid, alkali, heat, light, rather than fermentation. Stevia as a sweetener for beverages and food, quality assurance can be inhibitory and protrat expired. In addition,,57817 -89-7 almost 60% reduction in the cost of production, transportation and warehousing costs can be saved at the same time.
6. Stevia Extract CAS-No.57817-89-7 as a food additive has been used for more than 400 years in Paraguay. 57817-89-7 Extract not involved in metabolism, no toxicity, which is by the FAO and WHO.As Stevia Extract Manufacturers approved,57817 -89-7 is very safe.

 

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