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Herbal Extracts Home Herbal Extracts Curcumin

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Curcumin-E100-CAS-No.458-37-7
Curcumin-E100-CAS-No.458-37-7
from the ginger family, Araceae roots of some plants to extract a chemical composition, E100 orange-yellow crystalline powder, slightly bitter taste. Insoluble in water and ether.
Curcumin-E100-CAS-No.458-37-7 is mainly used in food production in intestinal-type products, canned, sauce, stewed coloring products and other products. E100 has a lipid-lowering, anti-tumor, anti-inflammatory, choleretic, antioxidant and so on.

Curcumin

  • E No:E100
  • CAS No:458-37-7
  • Einecs No:207-280-5
  • HS Code:3203001990
  • Specification:10.0%
  • Routine Packing:5;10;25kg
  • Place of origin:China
  • QC:Haccp, Kosher, Hala,Iso
  • Payment terms:T/T or L/C
  • Port of dispapch:Shanghai,Tianjin,Qingdao
  • Function:type7
  • Applications:type14

InquiryDownload

    • Item
    • Specification
    • Name
    • Curcumin
    • Appearance
    • Yellow to Orange powder
    • soruce
    • Roots of Curcuma longa L.

    •  Assay
       
       
    •  Total Crucuminoids≥95.0% by HPLC ;
       Curcumin≥99.0% by HPLC ;
       Demethoxy Curcumin≤15.0% by HPLC ;
       Bis-demethoxy Curcumin≤2% by HPLC
    • molecular formula
    • C21H20O6
    • molecular Weigh
    • 368.383
    • Ash
    • 10.0%
    • Solubility
    • Soluble in methanol, ethanol; Insoluble in water.
    • Stability
       
       
    • It is good resistant for lighting .The light make it lighter but not influence the color ,it show on the red brown when existing in base condition .the Fe3+and Cu2+ could result in changing the color.
    • Residue on Ignition
    • 1%
    • Absorbency index E1cm1%425 nm
    • ≥1450
    • Loss on drying
    • <4%
    • Particle size
    • 80 mesh
    • Heavy metal
    • <10ppm
    • Arsenic
    • <2 ppm
    • Microbiology
    • Total Plate Count
    • 1000cfu/g
    • Yeast & Mold
    • <100cfu/g
    • E.Coli
    • Negative
    • Salmonella
    • Negative
    • Pesticides
    • Negative
    • Shelf life
    • 2 years

Curcumin-E100-458-37-7 on the application in food
E100 for intestinal-type products, canned, salted cooked, stewed sauce coloring products and other products, E100 use the normal production needs. Asian diet is the main spice E100-458-37-7, E100-458-37-7-E100 in Western countries mainly used as a coloring agent.
Curcumin-E100-458-37-7 applications in medicine
E100 from Zingiberaceae Turmeric extract a pigment, there are also other plants in the ginger family. Modern research has found that E100 can inhibit the inflammatory response, antioxidant, anti-rheumatic effect. U.S. VITY Vitamin magazine: "E100s main pharmacological effects have antioxidant, anti-inflammatory, anticoagulant, lipid-lowering, anti-atherosclerotic, anti-aging. E100-458-37-7-E100 can eliminate free radicals and inhibit tumor growth, such as the United States," Arthritis and Rheumatism, "journal article pointed out, E100-458-37-7-E100 can prevent joint swelling, arthritis, cardiovascular disease, cancer and effective.

 

The company has Herbal extracts: Capsaicinoids,Chlorogenic acid,Cistanche tubulosa Extract,Curcumin,Echinacea Extract,Epimedium Extract,Flaxseed Extract,Garlic Extract,Ginkgo Biloba Extract,Ginseng Extract,Grape seed Extract,Lycopene,Mulberry Fruit Extract,Pine bark Extract,Pomegranate Extract,Pueraria extract,Reishi Extract,Resveratrol,Saw palmetto Fruit Extract,Shitake Mushroom Extract,Stevia Extract,Tribulus Terrestris Extract,Wolfberry Extract,Zeaxanthin or your choice.